思宾格新闻

Have you ever heard about umami ? Identified several decades ago, this taste has now been added to the four basic tastes which we know as: saltiness, sweetness, bitterness and sourness. How can we best describe the umami taste ? What does it contribute to and how is it useful...

Marmite is one of the most popular foods in the United States. According to a new study, it enables great boosting of our brain function....

With the help of modern genetic analysis techniques, a Belgian research team has proved that the most commonly used cultured yeast in modern-day food and beverages production can be traced back to the 16th century. ...

Marmite contains yeast extract, and is considered in this article as "one of the all-time greatest “umami bombs” you can keep in your kitchen cabinet."...